Is rose shaped dumpling more popular. It's delicious and beautiful. Come and study with Zizi
I've been tortured by it for thousands of times. How can a small soluble bean be so hard to do? It's true that I failed more than five times. For the first time, it's all water. Later, I thought of doing it several times, and the rule of doing i... ...
Chocolate and bananas are good friends. Their little partners are fruits, Cereals, nuts, coconut, raisins In the fruit, they are more in harmony with blueberries and strawberries. They are not greasy if they neutralize the sweetness. When they h... ...
Well, today's cake roll has no style. It's rough, simple and cold, but it's very soft and can't be cracked.
The reference age of clam noodles for appetizers is - 12m + clams and Tricholoma are both good foods with zinc content, but it is not easy to digest if they are directly chopped for babies. Today, I beat them into paste and mixed them with flour... ...
Uncooked food with cold dishes (^
The way to make meat floss is actually simple. It's cleaner than the outside. It's better to eat it with sushi, rolls and crispy seaweed. It's really recommended. Don't say much. Let's learn from Miu~
A good breakfast should include protein, carbon water, vitamins, minerals and dietary fiber? No, no, No. a breakfast full of love can start a full day. Take my heart.
The reference age of colorful clam porridge is - 12m + today, I use clam as the main ingredient, plus rice, millet, carrots, broccoli. Such ingredients are used together to cook porridge, which makes the porridge super delicious. It also looks c... ...
Madeleine has a traditional shell shape and a heart shape. Make a cake. Love your shape. The recipe was recorded. As soon as Madeleine cooled down, she packed it immediately. Shunfeng sent it to Shenzhen.
The old people like to eat a piece of powder. In fact, the taste is almost the same. It's just that the shape is different.
I've been trying to lose weight recently. I want to eat salted egg yolk and bake something. I saw a bag of konjac in the refrigerator. So I had this magical idea. Kowtow
Fresh fruit: fruit soft candy made by DIY. 100% without adding.
Although it's autumn, the temperature is still high. The biggest fear of making bread is the high temperature. The noodles start to ferment before they are ready. Today's toast is kneaded with water. It greatly reduces the kneading time. It is e... ...
Three steaks at a time. Perfect heat.
My baby is eight months old. It's time to transition from all kinds of muddy food to granular food. This is my first time to make noodles for him.
The 8-minute loose heart is completely flowing. It can't be cut smoothly.
The baby doesn't like meat. He likes corn. This time, he will eat corn and meat stuffing.